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UK Docs Urge Huge Rise In
Alcohol Prices To
Curb Drinking
By Sarah Boseley
Health Editor
The Guardian - UK
3-5-4



Britain should return to the halcyon days of 1970, when men's hair graced their shoulders, we all wore platform shoes and flared trousers, and the alcohol we downed to the syncopations of Mungo Jerry's In the Summertime was - well - expensive, it was suggested yesterday by some of the country's leading doctors.
 
Never mind the arguable sartorial or musical merits of the epoch, the attraction of 1970 to the Academy of Medical Sciences was its bar prices. In a report published yesterday, a working group argued that in the interests of cutting the rise of binge drinking and alcohol-related violence and death in the UK, the government should heap taxes on to our beer, wine and spirits until they cost as much relative to our disposable income as they did in 1970.
 
That would double the cost of a £4 bottle of wine, push beer up to £5 a pint and set you back around £20 for a bottle of whisky. But the payback, the academy says, would be startling. A mere 10% price rise would bring down deaths from cirrhosis of the liver by 7% for men and 8.3% for women. It would cut male murder victims by 5% and female by 7.1%. The overall drop in alcohol-related deaths, including alcohol dependence and poisoning, would be 28.8% among men and 37.4% among women.
 
Sir Michael Marmot, who chaired the working group, and Lord Turnberg, vice president of the academy, believe that the problem is now so severe that tax hikes, cuts in duty-free allowances and curbs on alcohol advertising need to be considered. Deaths from cirrhosis of the liver have increased nine times among young men and women since 1970, and 70% of those are due to drinking. Alcohol is responsible for 150,000 hospital admissions a year and up to a third of all accident and emergency cases.
 
Call for debate
 
They called for a public debate on what should be done to restrain the nation's drinking culture and insisted that it is the drinking habits of all of us - not just the heavy and binge drinkers - that need to change.
 
Lord Turnberg said it was obvious that if people were asked whether they would like to pay more for their wine, they would say no.
 
"If you had a proper informed deliberation, where it was put to people that there is a link between what they see in their inner cities and don't like, and between the rising tide of cirrhosis mortality and the price, then we might have a different outcome," he said.
 
The report, which has the backing of the Royal College of Physicians, comes just ahead of a promised government alcohol strategy, and is expected to influence it. There is serious concern in medical circles as well as political about the damage that the UK's legal drug is doing in terms of health, crime and social problems.
 
Alcohol fuels violence. The annual costs of alcohol-related crime and public disorder were estimated at £7.3bn last year. The costs to the workplace were £6.4bn and health costs were £1.7bn. Nobody has been able to estimate the impact on families.
 
About 2.9 million people in Britain, or 7% of the population, are thought to be alcohol-dependent. The British Crime Survey shows that 47% of victims of violence thought their assailant was under the influence of alcohol. Seven out of 10 people who responded to a Mori poll in 2001 said drinking in public places was a problem where they lived. Between 30% and 60% of child protection cases involve alcohol. Up to 1.3 million children may be adversely affected by family drinking.
 
Drinking patterns in Britain do not look good. Recent European research on which the academy relied (the European Comparative Alcohol Study) shows that the UK and Finland had the highest levels of social alcohol-related harm of six countries studied - Finland and Sweden in northern Europe, UK and Germany in central Europe and France and Italy in southern Europe.
 
Little and often
 
Men and women in Italy drink more often than they do in the UK, but they drink less. Those in the UK, Finland and Sweden have the highest alcohol consumption at one session, and the biggest drinkers in those countries are the young. Drinking in bars, restaurants and home but without eating is most common in the UK. In France and Italy, 80% of drinking is during a meal, but in the UK the figure is 50%.
 
The academy insists it is not advocating teetotalism. Moderate drinking has health benefits. It reduces heart attacks and strokes in men over 40 and post-menopausal women. But, said Sir Michael: "The pleasure alcohol brings has to be balanced against the harms. A strategic programme is needed now to curb the nation's escalating level of drinking in the interests of both individual and public health."
 
Price rises would reduce most people's consumption, but would fall hardest on those who cause most concern, young people and heavy drinkers.
 
Cuts in duty free quotas should be considered, the report says. The EU allows 10 litres of spirits, 20 litres of fortified wine, 90 litres of table wine and 110 litres of beer. If a regular drinker knocks back the equivalent of a bottle of wine a day, that amounts to a 272-day supply. The report proposes a cut to a 40-day supply.
 
Extended or unlimited opening hours lead not to slower drinking, which was the justification for the change in the law, but to drinking too much, says the report. That should be part of the public discussion they advocate, along with alcohol advertising and tougher drink-driving restrictions.
 
- Calling Time: The Nation's Drinking As a Major Health Issue is available from the Academy of Medical Sciences, 10 Carlton House Terrace, London SW1Y 5AH.
 
Guardian Unlimited © Guardian Newspapers Limited 2004
 
http://www.guardian.co.uk/medicine/story/0,11381,1162643,00.html




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